Friday, July 14, 2017

Grill-Steamed Corn with Cilantro and Chile Flakes

I'm a big fan of corn-on-the-cob slathered with lots of melted butter, but this recipe just might cure me of that.  These grilled-steamed ears were spiced up with a brush of olive oil and sprinkled with cilantro and chili powder.  Served with Costco steaks and tomatoes with basil and balsamic vinegar, this meal was another Sunday night feast!

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