Eggs Benedict

A little recipe modification here, subbing sliced turkey for the traditional Canadian bacon, but the star of this show is the Hollandaise Sauce, made with an entire stick of butter, lemon juice, and a couple of egg yolks.  I gave myself permission to lick the plate clean before putting it in the dishwasher.

https://www.foodnetwork.com/recipes/sunny-anderson/sunnys-1-2-3-hollandaise-sauce-4649082