Montauks

When I was growing up (some say that process continues, but I refer to my childhood) my mother made montauks, a delight I cherish to this day. I have no clue why she called them montauks and if Google can't find the reason, I guess it will stay a mystery.

Each montauk consists of (from the bottom to the top)

• A slice of buttered bread
• Covered with slices of Velveeta cheese
• Two slices of tomato
• Three slices of bacon, partially fried

Put them under the broiler for a few minutes.