Game over when I spotted Cinnamon Roll French Toast on the menu at Roost in the Nora neighborhood in Indianapolis. What could be better than combining my two favorite (and decadent) breakfasts into one feast? Three slices of cinnamon roll dipped in egg batter and griddled, and topped with powdered sugar, cream cheese vanilla glaze, maple pancake syrup, and butter. I think the orange slices are there to make me feel better about my selection.
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