When I'm in the market for the best lump crab meat, cod loins or creamed herring I can find locally, there's only one place I go, Foremost Seafood at 1904 Woodman Center Drive. They supply the top restaurants in the area and sell to individuals as well. The freshest and finest you'll find.
http://www.foremostseafood.com
good stuff - how to cook your seafood - grill, broil, or ????
ReplyDeleteMostly baked. We have a pair of recipes for cod loins, one with breadcrumbs, chives, dill and feta cheese, and the other with fennel and marinara sauce.
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