Friday, May 24, 2024


The stars of the meal shown below are the arepas, the small, round things in the basket that look like English muffins.  They are a mixture of precooked cornmeal, salt, and water, made into balls of dough, flattened to about 1/2 to 3/4 inches thick, then baked or grilled.  A serrated knife is used to slice them deep enough to form a pocket and then stuffed with any combination of ingredients you desire.  I can't wait to try this at home.

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