Grandma (aka Gourmet Chef Elaine) baked the banana muffins shown below for our grandson for a recent trip down to North Carolina. It's the usual combination of flour, baking soda, cinnamon, butter, brown sugar, eggs, vanilla extract, plain yogurt, and mashed bananas. See the details in the recipe at the link below. The real special treat was the inclusion of mini chocolate chip morsels. That was the big hit.
After devouring six muffins over the week, our honest grandson said, "Grandma, next time you can leave out the bananas."
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