Friday, October 15, 2021

Everything Deviled Eggs

I love deviled eggs and when I ran across this recipe that featured Everything Bagel Seasoning, I had to give it a try.  I used the fork method of combining the yokes, yogurt, mustard, vinegar, Worcestershire sauce, and sugar, but I recommend a small food processor to get a more pleasant consistency.  But using the suggested pastry bag to pipe the filling into the egg whites wasn't going to happen.  A spoon works fine.

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