I love eggnog. I love Snickerdoodles. When I saw the recipe for Eggnog Snickerdoodles at the link below, I couldn't wait to fill the house with the aroma of this delicious combination. The only deviations were subbing vanilla extract for the rum extract and opting to go with no icing on top. Fortunately, Gourmet Chef Elaine spotted at the last second that I was using wax paper instead of parchment paper to line the cookie trays which would have ruined both the cookies and the trays. I can be such a ditz.
No comments:
Post a Comment