We had lunch at Sky Asian Cuisine in Kettering, Ohio, a few months ago, and I really liked the salad dressing they used. I researched a bit and found the closest thing I could buy is Ken's Asian Sesame with Ginger & Soy. Then I bought a bag of broccoli coleslaw and poured some of the dressing on top. Now that's how you get me to eat my vegetables (and like it!)
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