Friday, July 28, 2017

Beef Taco Burgers

As Samuel L. Jackson's character, Jules, in the movie Pulp Fiction said, "Mm-hmm! This is a tasty burger!".  The level of hotness can be dialed up or down to your particular desires by varying the amount of the two hot peppers involved, but for me, the more the better.  If you're cooking the same burgers the same way, give this a try.  Wake up them taste buds!

Ingredients

  Burgers
  • ½ cup crushed corn tortilla chips
  • 1 tbsp fresh cilantro, minced
  • 1 ½ tsp cumin
  • ¼ cup shredded Monterey Jack cheese
  • ¼ tsp black pepper
  • 1 pound ground beef
 Topping
  • Cheddar cheese
  • ¼ cup ketchup
  • Chipotle chili pepper, chopped
  • Tomato
  • Jalapeno pepper, chopped
Grill
  • Vegetable oil


Instructions

  1. Combine all burger ingredients in a large bowl. Divide into four burgers.
  2. Heat grill to medium-high heat and brush with vegetable oil.
  3. Grill burgers for 8-9 minutes, flipping at least once.
  4. Melt cheddar cheese on the burgers.
  5. Mix ketchup and chipotle chili peppers together, then spread on burgers.
  6. Add tomato and jalapeno pepper to burger.


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