Thursday, November 2, 2023

Spiked Caramel Apple Cider

I love a good caramel-covered apple, so if those flavors are great for a snack, it makes sense that the same would be true for an autumn-time cocktail.  I took almost a mug of apple cider, poured it into a saucepan, and slowly heated it up.  That went into the mug below and I added one shot of Crown Royal Salted Caramel whiskey and stirred to blend it together.  You might have to shop at a few stores to find the whiskey, but it's worth the effort.

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